Joseph and Bandit

Bandit is the first of several rabbits that we acquired lately. I and several other people in my family have severe allergies to cats and dogs, so pets so far have been pretty much limited to things with feathers. We found out, though, that rabbits do not cause a reaction, so now we are able to have a furry animal sit on our laps. Bandit is friendly, and likes to have his head rubbed a lot. All the boys like him, but Joseph, always the one who takes time for the animals, is extra fond of him. Here he is taking Bandit outside for some time to run around:

IMG_3267

Peach Crisp

Last weekend, there was a peach festival in town.  Or rather, a very long line of vendors calling themselves a peach festival. It sounded interesting, so my Mom took all of kids and me to see what it was like. There were bouncy castles, snow cones, brand name washcloths and baby clothes-seemingly everything but peaches.  It was rather a disappointment, but fortunately, right before we left, we found one booth selling peaches. We brought home two bags, and they were going to get moldy fast, so Maria helped me cut them up to make a peach crisp.

IMG_3272

Middle:

  • 10 cups of peaches, peeled and chopped
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 2 tablespoons lemon juice
  • 2 tablespoons flour
  • 2 tablespoons corn starch

Combine all ingredients and pour into the largest baking pan available.

Topping

  • 2 cups oats
  • 1 cup flour
  • 1 cup brown sugar
  • 2 sticks of butter

Combine 1st three ingredients, then cut in butter.

It was delicious, and Dominic approved.IMG_3276

IMG_3277

IMG_3279

Garden Journal VI-More Flowers

The first rose I’ve ever planted liked its spot in my little corner garden enough to bloom. Mom and I got this ‘Climbing America’ rose in May before it was blooming, so I have been waiting all summer to see what it looks like. It didn’t disappoint. I really like the gorgeous color, and it compliments the deep blue/purple salvia next to it. I am very excited for it to get taller, and it has already grown more than a foot this year.

IMG_3252

I planted this double hollyhock from seed last year and never knew if it had survived or not until now. It is the first perennial from a seed catalog that has grown to flower for me. Hurray! With such  frilly petals, this hollyhock reminds me of carnations growing up a pole.

IMG_3255

This is one of the diseased tomatoes:

IMG_3264

There are a few nice sized healthy ones though:
IMG_3265

Summer Activities

The countdown is on until everyone goes back to school. This is a new experience for me, since though I’ve attended college for a year, I’ve never been ‘back to school’.  While I am looking forward to choir practice and the physiology class I am taking, there is a lot less freedom during the day, especially in comparison to homeschooling. So, I’m trying to make sure I squeeze every little bit of summer out I can.

 Work

I have been working as a CNA (Certified Nurse Assistant) at a nursing home nearby. I was in training for a month where I watched the other CNAs do their job. They can also complete everything much faster than I can, and they make it look easy. At first I was struggling to complete all my work in the time frame, but after a month on my own I am finally beginning to keep up. I’ve gotten better at working under stress, and prioritizing what needs to be done first.

It is very hard work physically, and my body had to adjust to walking, bending, and lifting so much. At first my legs would ache terribly in the last hours of the eight hour shift, but now they have adjusted and can handle it without complaint.  I also had to learn how to lift with my legs after I strained my back, and started working on strengthening my (very wimpy) arms. It is definitely helping, and this week a resident I was assisting said, “You’re stronger than you look” and I have stopped pulling muscles.

As a bonus for my future as a nurse, I am becoming familiar with medical terms and medications. I get to experience working with many kinds of people, both needy and independent, some very easy to work with and others who are not.  I also am around a lot of nurses who have many tips and stories to share that are helping me learn about the many different types of nursing. Hopefully, this can help me narrow down the areas I am (and am not) cut out for.

Now that I am getting better at the skills, I really like being at the nursing home. I work with the same group of people all the time, and I enjoy getting to know them. I know when I work in a field where patients come and go I will miss that aspect. With the exception of the afternoon nap time, there is rarely a dull moment. I have had quite a few very interesting experiences in my short time working there.  The residents often remind me of my little brothers, since they often say very funny and unique things, and they keep me laughing.  I also get to wear scrubs, which make me feel a bit like a nurse already. Landon says when he sees me wearing them, I look like ‘someone important’.

 

Ballroom Dancing

The teenagers of our local homeschool group have a casual ballroom dancing night about twice a month, and Landon, Maria and I have gone a couple times this summer. I used to go dancing with friends almost every week two or three years ago, but then I became busy and stopped for a while. Now I’m remembering how much fun it is. I’m quite rusty, but when you dance with a guy who knows what he is doing, it tends to work out as long you can keep the rhythm and hang on tight when he spins you!

Unlike a few years ago, Landon is tall enough to be able to turn me without bumping my head on his arm. He really enjoys learning new moves, and has even been watching internet tutorials to learn steps to teach me.  He is beginning to know several types of dancing quite well, and is a good leader. (The man controls which steps you do in the dance, for example, when the lady turns and how fast, so being a strong leader is really important so the girl knows what to do.) Our favorite type of dancing so far is swing, and we are working on a few dramatic and tricky steps. 

 

Volleyball

-also an activity hosted by our homeschool group. It has been going on for three years, but I am enjoying it most this year. Sports have never been my forte, and the first year the only way I touched a ball was if it landed on top of me. I learned in my college human growth and development class that crawling as a baby is important for depth perception. Since I never did crawl, I use this fact as a scapegoat for my seeming inability to tell where a flying ball is in space. However, there were a couple of volleyball games at the new student activities at college last fall, and among a group of non-players I was actually -dare I say it- a little bit good at it. So even though I am still picked nearly last when selecting teams, I know that a little bit of practice goes a long way. Also, I have been more consistently hitting balls this year. No telling which direction they will go, but at least I’m hitting them.

 

Ballet

I taught ballet classes twice a week last year, and worked on and passed my second teachers exam. I am aiming to take another this October. Then I will be able to teach Cecchetti (a style and syllabus of ballet) Grade III, which is one of the first levels to begin some advanced steps and turns. I am taking classes this summer  in preparation, and will also be practice teaching a few. I am enjoying that a lot, since though I taught classes twice a week last year, by spring I was missing taking classes as well.

 

Walks

One of my favorite things to do in the evenings I don’t work. Daniel, Dominic, and Claire usually accompany me, with the two little ones in the stroller and Daniel on his bike. We stroll around the neighborhood, soaking up the last of the sun rays. After the bitter cold winter we had, I don’t want to let one bit of time outside get away!

(My) College Survival Tips

The Fourth of July was the first time I heard someone say, “Summer’s almost over,” and I thought it was too soon. But now it is almost August, and even though I don’t go back to school till September, some people will be having school start up in just a few weeks. So maybe summer is wrapping up, or summer vacation at least. For those who will be beginning college, I thought it might be good idea to share a few things that worked for me last year.

1. Don’t get hooked on one way of doing things

This lesson was the first I had to learn. I went to school with many ideas about how I would do things, but I had to throw them by the wayside after a few weeks. I tried to use a paper planner, for example, to keep track of due dates and events. It was a nice color with pretty paper on the inside,  and I liked having a real handleable copy of my schedule. After a month, however, I finally admitted to myself that I was much better at using an electronic calendar on my computer. In addition, classes can be very different from each other. I don’t think there have been two classes that have needed the same study strategies.

2. Figure out when reading is important

I feel a little guilty for even saying this, but: I found that sometimes you don’t need to do the assigned reading. Don’t misunderstand me- in many classes reading is crucial, but if a class covers everything on the test in class, reading the text can just be redundant and time consuming. Other times, I found it worked out not to do the reading before class, but after class as a review. This was especially helpful when the text goes deeper into the topic than the class does (like my anatomy book), and I usually ended up being confused if I read it first.

3. Read the directions. Follow the directions. Double check if the directions were followed correctly.

A lot of the time I had points marked off on assignments, especially writing ones, it was because I had missed a small detail on the instructions, or didn’t follow them in a way that it was easy for the grader to notice.  I found I needed to restate their question exactly with my answer. If the assignment said “Tell me your thoughts on X” my writing would have to read “My thoughts on X are ____.”  I don’t usually like writing a sentence like this using such a formulaic, fill in the blank type response, but if I didn’t, I often didn’t get credit for it.  It helped to remember that the teacher was grading fifty other papers besides mine, and needed to have an easy way to see that I read and followed the directions.

4. If you have to learn it, someone else did too-

-and they probably left you resources to help out! A friend introduced me to the site Quizlet, where you can make your own flash cards, and also use flash cards that others have made. I used cards I found there to memorize the twenty essential amino acid structures in biochemistry, and it helped me out a lot. I also found helpful phrases for memorizing lists of things online. For example, we needed to know the names of the twelve cranial nerves in anatomy: olfactory, optic, occulomotor, trochlear, trigeminal, abducens, facial, vestibulocochlear, glossopharyngeal, vagus, accessory, and hypoglossal.  Those long words would have been impossible to keep in order without the mnemonic: Oh, once one takes the anatomy final, very good vacations are heavenly!

5. Highlight!

This is something else I didn’t figure out till the last month of college. Some students highlight in their textbooks, but I found it more useful to highlight and annotate my own notes. I shaved off some study time with this method, and I am definitely stocking up on multi-colored highlighters this year.

6.  10 minutes of study the same day of class is worth twenty minutes three weeks later.

This one was REALLY important for me, and again, I didn’t figure it out until the last month of school. Once I got in the habit of reviewing my notes the evening after class, the amount of time I had to study went down by at almost half!

7. Read through notes creatively-never the same way twice.

Skimming notes blankly without interacting with the text is a waste of time. I saved so much effort by reading through notes first as they were written, recalling the professor’s words as I went. Then I would read through them backward, trying to remember the point that came before the section I was reading. Then, I would summarize each section and important points as I read through them a final time, adding bullet points and underlining as I went.

8. Study on weekends-briefly but consistently.

Not many students want to hear this, but isn’t an hour of work on Friday, Saturday, and Sunday better than four hours cramming Sunday night?

Garden Journal V

I have peppers planted in pots, and they are small but setting fruit:

IMG_3240

and this cherry tomato really likes its spot in the garden, but the normal tomatoes are trying to recover from some early blight. They seem to be bouncing back, though.

IMG_3241

 

Raspberries are ripening:IMG_3243

I’m very happy with the flower garden this year. We’ve added in some new plants to help fill in the bare spots, and everything is looking healthy.

IMG_3244

 

Right now this daylily is one of the stars. I love the peachy color!

IMG_3239

And I like these penstemon which I just planted. I’m a very big fan of purple leaves.

IMG_3238

Something tells me that these hollyhocks like this spot on the side of the house. They are quite a bit taller than I am.

IMG_3246

 

A new climbing rose is growing nicely, and has several blooms on it.IMG_3249

Curious chickens:
IMG_3232

IMG_3233

 

 

Sparklers

These pictures are from the Fourth of July (was that almost a month ago already?). I’ve never been able to take pictures in such dim light before, so I was really excited about the way these turned out. The camera is a little tricky to manage at an aperture this wide open, so some of them are a bit out of focus, but the moment is captured nevertheless.  Here, Dominic gets help from John to hold a flaming fire sword.

IMG_3037

IMG_3033

 

Alexander:
IMG_3052

This one of Joseph is the best photo only lit by a sparkler: IMG_3064

IMG_3021

Daniel also loved waving around fire at the end of the stick:IMG_3024

IMG_3012

Odds and Ends

Hello, everyone!  Monday I had my wisdom teeth taken out, and the surgery went really well, but recuperation has felt really slow.  I’ve been existing on a pretty much liquid diet, and I’m only just beginning to get back to regular foods. I’ve had enough milkshakes and pudding to last me a year!  Also, everyone around the house can’t wait for me to talk better again.

All that sitting around has had me searching for things to do.  I went through some recent photographs and found ones from several events from the last couple months:

Alexander and his friend from my ballet class’ recital dance at the end of May.  They danced to ‘Danse Macabre’.

IMG_0192

May and June brings a bunch of birthdays: Claire’s first:

IMG_2021

 

Daniel’s fifth:
IMG_0247

Alexander’s tenth,

IMG_1913

Dominic’s third,

IMG_2509

and Joseph’s eighth.

IMG_2887

Joseph also got to receive his First Holy Communion

IMG_2090

Probably the first photo of our entire family together (including Claire):IMG_2114

 

 

 

Funniest Homeschool Moments in College

Sometimes, no matter how hard you try to hide it, the world reminds you that your homeschool is showing. Here’s a short list of my moments, ranging from embarrassing to entertaining.

  • The day I didn’t know the universal signal for fist bump.
  • The third day I didn’t write my name on my assignment.
  • Being singled out by the teacher as the only one ever smiling-because it’s such a new experience going to school in an actual classroom.
  • Getting the stink face from another student when you change locations on different days of the week. Apparently the unwritten rule is that the chair you sit in the first day of class is yours. 

Garden Journal IV-4th of July in the Garden

The perennial garden decided to burst with patriotic color just in time for Independence Day! It looks gorgeous right now, with the most eye-catching blooms being the bright red lilies that just exploded like a firecrackers this week . They are one of the oldest plants I have, as they were transplanted from my grandma’s garden somewhere around eight years ago. They have done really well, and have bloomed prolifically every year, and grown thick enough I have had to divide them more than once.

The shasta daisies have also been very faithful bloomers, and there are short plants next to the lilies that are older, and the tall ones I just planted last year for some hight in the garden.

In the pot at the middle of the garden  is a red geranium which belongs to Daniel. I let him pick it out at the store by himself, and he calls it his ‘rose’ because he is not able to say geranium. (So cute!) He helps me water it, and likes to see it in bloom, though he does’t like to see the buds die when they are done flowering.

Harder to see is a blue salvia plant under the tall daisies, a new addition to the garden this year. It has been blooming for over a month straight!IMG_2989

Happy Fourth of July!

 

Summer!!!

I’m done. The first year is over, and I’m one quarter of the way through with college. Having been homeschooled, this is the first time I have ever known the excitement of getting off for the summer and having the sudden freedom it brings. School finished late in the day, leaving me exhausted and lacking motivation for other things I enjoy (like knitting, cooking, and blogging, as you probably have noticed).

But I’m still keeping busy, and just got a job as a nurse assistant. I’m working on getting through all of the training I need, and everyday, my head is nearly exploding with all of the new information I’m learning there, but I am starting to get a little more used to it. After three days out on the floor shadowing someone, I know I’m going to get a lot of good experience to prepare me for the rest of nursing school.

 

Bowtie Noodles with Sausage, Cream, and Tomatoes

This dish could have easily come from a fancy Italian restaurant, but it is really simple

Pasta

2 (12 ounce) packages bow tie pasta

1/4 cup olive oil

2 pounds sweet Italian sausage, casings

removed and crumbled

1 teaspoon red pepper flakes

1 cup diced onion

6 cloves garlic, minced

2 (28 ounce) cans Italian-style plum

tomatoes, drained and coarsely chopped

3 cups heavy cream

1 teaspoon salt

1/4 cup and 2 tablespoons minced fresh

Parsley

Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.

Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.

Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.

Through a Microscope

I’m back in the thick of the college semester. After a long Christmas break and easy month of interim classes, my mornings now begin at 6:30 AM. Most of my reading comes from a large anatomy textbook, and I’m working on learning to identify structures like this on a microscope slide:

Cells that line the inside of organs, called stratified squamous epithelial cells:

stratified squamous epithelium-1

Bone cells:6