Jewelry Making

For Christmas, Maria and I both were given kits that taught us how to make jewelry. We have both really enjoyed stringing  wire with beads and using needle nosed pliers to attach all the necessary metal to make it into real, wearable jewelry. We enjoyed it so much, in fact, that it didn’t take us long to go to Hobby Lobby and stock up on beads. We spent several afternoons designing and putting together an array of bracelets, earrings, and necklaces. This one was made from the kit:

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And this one I designed myself:

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Welcome All New Visitors!

I’ve been so excited to see all of the new traffic to my blog showing up on the sidebar map since the Catholic Young Woman Christmas link-up! Please, leave a comment and introduce yourself! I would love to meet you.

Mango’s Bath

It is impossible to do dishes when Mango is around without having him fly to the sink. He simply adores taking baths. He will perch on the faucet or the side of the sink, his feathers fluffed up expectantly, waiting for us to hold our hands into a pool shape for him. Then he climbs into your hands and dunks himself into the water, closing his eyes in delight and rotating his body back and forth. Then he sprays water everywhere as he shakes off, only to go back for another dip in the water. It is very hard to convince him that it’s time to be done, and he squawks in annoyance if he thinks you turned the water off prematurely.

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Ecstasy:Parrot5

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Hoarfrost and Etymology

 

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    Hoarfrost is probably the most beautiful feature of winter. As it sparkles in the sun, it seems to have sprinkled the tree branches with diamonds. Yet, for such a pretty phenomenon, hoarfrost has sort of a weird name.    Hoarfrost.    Not very pretty sounding.  So, I looked up the word in the dictionary and found that the word ‘hoar’ has a pretty interesting origin. It comes from the Old English ‘har’ meaning ‘old’ and ‘aged’. Cool!  Hoarfrost is named for the way it makes the trees grow old and white!

 

New Year’s Eve

Our family celebrated the end of 2012 with a parade of tasty treats. Shrimp was my favorite:New Year's Eve1

These pickles wrapped in cream cheese and corned beef were picture perfect:
New Year's Eve2Mmmm… Cheese!

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Daniel’s favorite food was fruit pizza, which disappeared too fast for a photo. : )New Year's Eve4

Christmas Reflections

Well, now we’re exactly halfway through the twelve days of Christmas. I’m currently enjoying listening to my Christmas music collection and looking forward to dining on my family’s traditional midnight snack of shrimp and sparkling pear juice to celebrate New Year’s Eve. I’m also spending some time reminiscing about the past year. Of course it seems like the time has flown past, but somehow, that time that seems now so short was packed with a lot of wonderful experiences.

The  first half of the year was a flurry of performances, from Tantara One-Act Festival to my ballet recital and finally the Drama Camp musical. There wasn’t one week from  January till June when I wasn’t either rehearsing, memorizing, singing, or pirouetting in preparation for one of these three events. In Drama Camp, our wonderful director really pushed me out of my acting comfort zone. The play we performed was a melodrama, and I was the over-dramatic heroine, so the intensity of every word I said had to be magnified three times over what I thought was over the top.  Doing a love story sometimes felt very awkward, and I was fortunate that the hero was played by a boy who was the master his facial expressions. Amazingly, he never once broke into a grin at the crucial parts of the play such as at the end of the play (when I had accepted his proposal of marriage). We had to gaze lovingly at each other, and I would never had been able to pull it off if even so much as the corners of his mouth twitched!

This summer passed without a day that I wasn’t in the garden. I loved every minute of trimming, fertilizing, digging, and planning my little plot of earth. One of my favorite things about gardening is that nothing is ever finished. There will always be new plants to grow and more ways to improve the soil. My soil needs improving really bad,  so in the spring I found a way to take things that would be ordinarily wasted and put them to use in the garden. With the help of my Dad, I started a vermicompost system (that’s using worms to make the best fertilizer on earth). Now every evening after Mom makes supper I collect egg cartons for worm bedding and coffee grounds and vegetable scraps for worm food. The first batch of super plant food was ready this fall, but since it was the end of the season I saved it for spring. I’m looking forward to using it on vegetable seedlings in a few months. Now we also have chickens that eat the meat scraps the worms can’t have, and turn that into even more fertilizer. Next summer is full of potential!

2012 is also the first year that I have had a real job: teaching at the ballet studio. Teaching ballet has probably been the hardest challenge I have faced this year-and the most interesting. I was the helper once in a ballet basics class, and I must say that I really didn’t appreciate how hard it was to direct a class. There are many fine lines to walk with the seven to nine-year-old age group. For forty-five minutes every week, I tightrope between keeping it fun and keeping them learning, making sure the steps are not too difficult and yet still challenging, explaining difficult concepts and not going over their little heads. Phew! I have to glance around at their sweet little faces frequently and judge whether I am boring, overwhelming, or doing everything just right. Also with such a large class (I have twelve students) there is the additional challenge of making sure that they are well behaved. One minute they are standing neatly against the barre in first position, ready to start the next combination.  I turn my back to start the music, and if there’s even the slightest delay with the CD player they suddenly erupt into talking, squirming, jumping, and hanging on the barre.

Fortunately, I have become much better at keeping class moving smoothly than when I first started teaching in September. Once you do figure out how to balance all the elements of the class, seven to nine-year-olds really are a very rewarding age group. I am actually surprised by the concepts they are able to understand, and they always are very happy and excited to be at class. And the way their faces light up when they finally understand a new step is precious.

As this is my senior year of high school, I am trying to cherish every moment. I know that the year will be over before I know it.  Yet even as I try to focus on every moment of the present, my mind keeps running on to the future. Where this time next year find me?  What new things will I have experienced?  I’m looking forward to seeing what adventures 2013 brings.

Ruffle Scarf

  This scarf knitted up in less than two hours! It took a little while to get used to knitting with the yarn. I made a few mistakes with it, but the yarn is so bouncy and ruffly it covers them up perfectly. I really love the sparkles embedded in the yarn!IMG_2516

Priceless

This picture was the result of Daniel not being a very nice photography subject. He would only sit still for three moments at a time, then jump off the couch begging to see the picture. I snapped this one when he was supposed to be sitting. Usually pictures of moving three-year-olds are blurry, but the great light from the large windows behind me made this one a keeper!

Finished!

After three years, this extreme project is finished in time for Christmas, and Dominic is just the right size to fit into it!

Babies are extremely tricky to photograph, and I’m so happy he sat still for a few seconds for me to snap this great shot! The bow was not planned, it was just sitting on the floor and he was playing with it when I was about to pick him up to take his picture. I didn’t want to take it away and make him cry, and it ended up being a great prop!

Christmas and the Old Testament

For school this year, Landon and I have been using a book that goes through and explains Scripture. Appropriately, we ended this semester at the end of the Old Testament, right before the Incarnation and Christmas.  I must say that in the past I have not enjoyed reading the Old Testament. It seemed to be full of war, being conquered, and turning away from God. Much less enjoyable to read than the hopeful New Testament.  I also had a very low regard for the Jewish people. I mean, how can you walk through the Red Sea and fall down and worship the Golden Calf on the other side? Now, however, I’m able to look at the Old Testament for what it is: the preparation of the world for the Son of God.

The Jewish people spent almost the entire Old Testament either falling into captivity or rising up in a glorious rebellion and freeing themselves. Every time God blessed them with victory, such when he allowed David to defeat the Philistines, they enjoyed a short time of prosperity while they were faithful to God. Then complacency would set in, and they turned to the idols and false gods of the people around them, such as when King Solomon, despite the wisdom and wealth God had given him, worshiped the idols of his many wives. Not long after, a neighboring king sent in his armies and conquered all of Israel. Then the people realized their mistakes, repented, and were able to drive off their enemies, and the whole cycle started all over again.

In view of this, it is no wonder that when they were told they would have a Savior they looked for a military leader. But upon closer scrutiny of the Old Testament, you realize that the cycle of captivity and freedom is closely linked to the cycle of obedience and disobedience to God. What the Israelites didn’t realize, however, was that their bondage to earthly kings was a result of their bondage to sin. Instead of sending a military leader, God sent a Savior for the root of the problem-slavery to sin.

Latin reads: ‘and the Word was made flesh”