Winner Winner Chicken Dinner

We cooked this to take to a friend who has been feeling under the weather, and when we tasted it scrubbed plans to serve steak to my physician mentor later this week.

Side was roasted diced sweet and red potatoes with salt, olive oil, and fresh rosemary. roasted under high heat.

One Comment

  1. Kathy

    This is very funny…I just tried marinated chicken breast yesterday. I used Italian dressing. Ours was still a little dry on the grill. Glad yours was a success.

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